Description
Table of Contents
INTRODUCTION…………………………………………………………………………………. 5
Toxic Chemicals around Your Home………………………………………. 7
ALCOHOLIC BEVERAGES………………………………………………………………………………………………….. 12
AROMATHERAPY………………………………………………………………………………………………………………….. 20
BABY FORMULAS…………………………………………………………………………………………………………………. 24
BAKED GOODS………………………………………………………………………………………………………………………. 28
BEEF…………………………………………………………………………………………………………………………………………… 32
Smoked Meats……………………………………………………………………………………………………………. 35
Meat Glue……………………………………………………………………………………………………………………. 36
Processed Meat…………………………………………………………………………………………………………. 43
BERRIES………………………………………………………………………………………………………………………………….. 44
BRAINS……………………………………………………………………………………………………………………………………. 50
CANNED FOODS……………………………………………………………………………………………………………………. 52
COFFEE……………………………………………………………………………………………………………………………………… 54
COOKING…………………………………………………………………………………………………………………………………. 56
CONDIMENTS………………………………………………………………………………………………………………………… 58
DAIRY PRODUCTS……………………………………………………………………………………………………………….. 68
Butter………………………………………………………………………………………………………………………….. 68
Cheese………………………………………………………………………………………………………………………….. 70
Cottage Cheese…………………………………………………………………………………………………………. 71
Ice Cream………………………………………………………………………………………………………………….. 72
Milk………………………………………………………………………………………………………………………………. 78
DINNERWARE………………………………………………………………………………………………………………………… 80
Disposable……………………………………………………………………………………………………………………. 80
Non-Disposable………………………………………………………………………………………………………….. 84
EGGS………………………………………………………………………………………………………………………………………….. 88
ENERGY BARS…………………………………………………………………………………………………………………………. 89
ENERGY DRINKS………………………………………………………………………………………………………………….. 89
FISH, FROGS & RELATED SEAFOOD……………………………………………………………………………. 93
FOOD ADDITIVES & PRESERVATIVES……………………………………………………………………….. 100
FOOD/MEDICATION COMBINATIONS TO AVOID……………………………………………….. 111
FOOD CONTAINERS………………………………………………………………………………………………………….. 114
Plastics…………………………………………………………………………………………………………………………. 114
FRUIT DRINKS & FRUIT JUICES………………………………………………………………………………….. 117
FROZEN FOODS…………………………………………………………………………………………………………………… 119
FRUITS……………………………………………………………………………………………………………………………………. 123
FAT-FREE & LOW-FAT FOODS…………………………………………………………………………………….. 128
GMO’s……………………………………………………………………………………………………………………………………….. 129
GRAINS & ASSOCIATED PRODUCTS……………………………………………………………………………. 132
HERBS………………………………………………………………………………………………………………………………………. 139
IMITATION CRAB MEAT…………………………………………………………………………………………………… 145
INSECTS…………………………………………………………………………………………………………………………………. 146
INSTANT FOOD……………………………………………………………………………………………………………………. 147
JUNK FOOD……………………………………………………………………………………………………………………………. 149
MOLDY FOODS……………………………………………………………………………………………………………………… 153
NUTS………………………………………………………………………………………………………………………………………… 159
OILS & SHORTENING……………………………………………………………………………………………………….. 163
Smoke Points………………………………………………………………………………………………………………. 166
PACKAGING MATERIAL…………………………………………………………………………………………………….. 169
PET FOODS…………………………………………………………………………………………………………………………….. 178
Recalls………………………………………………………………………………………………………………………….. 186
POULTRY………………………………………………………………………………………………………………………………….. 189
PROTEIN POWDER………………………………………………………………………………………………………………. 199
PREGNANCY, FOODS TO AVOID……………………………………………………………………………………. 200
REPTILES…………………………………………………………………………………………………………………………………. 204
RESTAURANTS…………………………………………………………………………………………………………………….. 205
ROOTS…………………………………………………………………………………………………………………………………….. 211
SEASONINGS & SPICES……………………………………………………………………………………………………. 214
SWEETENERS………………………………………………………………………………………………………………………… 217
Worst Candy………………………………………………………………………………………………………………. 221
SHELLFISH & OCTOPUS……………………………………………………………………………………………………. 223
SNACK FOODS………………………………………………………………………………………………………………………. 226
SNAILS……………………………………………………………………………………………………………………………………. 228
SEEDS………………………………………………………………………………………………………………………………………. 229
SODA POP……………………………………………………………………………………………………………………………….. 231
TEA……………………………………………………………………………………………………………………………………………. 233
TOXIC FLOWERS…………………………………………………………………………………………………………………. 236
VEGETABLES………………………………………………………………………………………………………………………….. 240
Vegetable Pesticide Load……………………………………………………………………………………….. 253
VEGETATION, POISONOUS……………………………………………………………………………………………. 274
VITAMIN DEGRADATION…………………………………………………………………………………………………. 279
VITAMIN ROBBERS…………………………………………………………………………………………………………….. 280
WATER, BOTTLED………………………………………………………………………………………………………………. 283
SUMMARY………………………………………………………………………………………………………………………………. 286
APPENDIX A HOUSEHOLD PRODUCTS & HOW THEY WORK…………………………….. 289
INDEX……………………………………………………………………………………………………………………………………….. 298